#FoodieFriday: 4 Pasta Recipes For All

by Margaret Richards on July 10, 2020 in Food+Drink,
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Made from only two simple ingredients: organic cassava flour and water, this new line of pasta is free of the top 8 allergens, gluten, starches and gums, making it the perfect go-to pasta choice for everyone, without sacrificing taste. 

The husband and wife team behind Jovial Foods is on a mission to respect everyone on their wellness journey by offering products you can eat freely, deliciously and organically—and feel good without missing out.

Ready to try Jovial’s cassava pasta for yourself at home? First, shop here (it’s available in 5 shapes and retails at $4.99), then follow along with these simple recipes for grain free pasta dinners that are sure to satisfy! 

Click the photos for recipes

Gluten Free Spaghetti Aglio Olio & Broccoli

Cook this tasty pasta in the broccoli cooking water for added flavor. Photo courtesy Jovial Foods

Gluten Free Mexi One-Pot Mac & Cheese

Gluten free and grain free mac & cheese anyone? Yes, please…!

Gluten Free Garlicky Broccoli Rabe & Tomatoes

Broccoli Rabe with a twist!

Gluten Free Orzo Fried “Rice”

Salty from a touch of gluten-free soy sauce yet crunchy and refreshing with the lightly cooked vegetables, this grain free orzo recipe offers a balance of fresh nourishment and Asian-inspired flavor. The experts suggest cutting the vegetables very small to get more flavor per bite!

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Cover photo courtesy Jovial Foods