#WineWednesday: Wine Hits for the Holiday Table

by Robin Barr Sussman on November 13, 2019

A cheat sheet for procrastinators! Ho, ho, ho! The holidays start now and last through January 1, a festive stretch of entertaining and wine consumption. Don’t know what wine to serve with turkey and stuffing?...

#FoodieFriday: At Juniper, Dine Northern Italian-Style in East Austin

by Haven Lindsey on November 8, 2019

Tucked away in East Austin, there’s a cozy restaurant that embodies a little bit of Italy and a little bit of Austin. A made-from-scratch menu including bread, pasta and pastry specialties similar to what you...

Get Ready for Film & Food Fundraising Party 2019

by Daniel Ramirez on October 21, 2019

This Wednesday night, in the heart of downtown Austin, a 17 year-long love affair with two of the city's most cherished exports – food and film – opens yet another chapter. The 17th Annual Film...

#FoodieFriday: Whiskey and War Stories

by Adam Zoblotsky on October 11, 2019

I’ll take it neat. If you’re not a bourbon whiskey drinker and need a good (actually, excellent) reason to give it a try, you might want to try Horse Soldier. But before you do, let...

#WineWednesday: A Day in the Life of a Winery

by Robin Barr Sussman on October 9, 2019

What do grapes, bees, vegetables, pups, parties, yoga, roses and sleep deprivation have in common? They are all part of day-to-day living on the property of a winery. And here’s a behind-the-scenes look of that...

#WineWednesday: War of the Rosés

by Robin Barr Sussman on September 11, 2019

Everyone is drinking pink, even guys! Summer is officially over, but Texans know our warm days and nights will linger into October at least. Enter rosé: Perfect middle road between thirst-quenching, chilled white and bold-flavored...

Karbach Brewing, Changing the Beer Landscape One Brew at a Time

by Gabi De la Rosa on August 15, 2019

Craving a beer after your long run in the Texas heat? Want a brew post-workout, but don’t want to destroy your gains? Karbach Brewing continues to create and innovate, keeping their rotation of beers in...

#FoodieFriday: The Endnote of Vinovium’s Inaugural Red, Wine & Blue Festival

by Lee Ann Herring-Olvedo on August 2, 2019

As summer begins to slow down and it sinks in that perhaps your dream getaway to Napa Valley or Tuscany might have to be put on hold a while longer, that doesn’t mean you can’t...