Wine Wednesday: Beat the Heat with our 2023 Summer Wine Roundup
It’s official . . . summer is here. And it brings record breaking heat indexes across Texas, not to mention thick, sticky humidity and the on-again, off-again thunderstorms spread throughout the great Lone Star State....
Foodie Friday: La Popular Brings a Unique and Innovative Taste of Mexico City to Austin
Attention Austinites! La Popular, an acclaimed Mexico City dining destination, just opened at Lantana Place shopping center, and it’s the perfect place to get your fix for authentic Mexican cuisine. Aside from the exceptional ingredients...
Wine Wednesday: Think Pink, the Wine for Summer
National Rosé Day is June 10, but Texans don’t need an excuse to uncork the summer wine any time of year. Some rosés are light on the tongue, some bolder, but all our chosen picks...
Shiner’s Legendary Craft: Inside the Time-Honored Legacy of the Spoetzl Brewery
Shiner, a small town located about 90 miles southeast of Austin, is home to the Spoetzl Brewery, maker of the beloved Shiner beer. Taking a road trip to this small town is a “must” for...
Komodo: Southeast-Asian Inspired Restaurant Brings Miami Concept to Dallas
Komodo is brand-new to Dallas and with its 23,000 square-foot space, it’s now one of the largest two-story restaurants within the area. The southeast-Asian inspired restaurant opened its Dallas location in April, helping to further...
Has Texas Joined Kentucky and Tennessee as a Whiskey State?
May 20 is World Whiskey Day and according to Richard Thomas, owner and managing editor of The Whiskey Reviewer, Texas is indeed the 3rd whiskey state, following Kentucky and Tennessee. We caught up with local...
Wine Wednesday: April’s Wine & Wildflower Journey Highlights
Every April, Texas Hill Country Wineries give you the chance to enjoy picturesque scenes while sipping on some award-winning Texas wines with the Wine & Wildflower passport. When you purchase a Wine & Wildflower passport,...
Foodie Friday: Visit Poke-Poke For Real Hawaiian Cuisine
Husband and wife team, Jason McVearry and Trisha Fortuna developed the unique made-to-order style of Poke-Poke, reflective of traditional Hawaiian poke, as Jason experienced during his days living on Oahu. While chatting with owner McVearry,...
Wine Wednesday: Spring Sips to Celebrate the Season
Out with coats, heavy meals and stiff drinks. In with cool breezes, wildflowers, sunshine and fresh wines. Spring has sprung, and here’s your wine tip sheet guide for every fun occasion this season! Earth Day...
